by Emilie Milne | Thursday, April 6th, 2023 | Countries of the world, Food, International cuisine
Every week we have a general meeting here at The Language Room, and in each meeting, we include a fun topic or question. Last week’s topic was: If this is wrong, I don’t want to be right: Favourite weird (but brilliant) food combo? It was interesting to see what...
by Elodie Milne | Tuesday, August 16th, 2016 | Food
Very easy to make and really refreshing, we went on a small crusade to find the best recipe for you to create the classic caipirinha. It only takes a few minutes and you are ready to sip it watching the Rio games. Just the thing! You will need : 5 cl of Cachaça ½...
by Elodie Milne | Wednesday, June 8th, 2016 | Food, International cuisine, Recipes
This cake, called piegus in Polish, is beautifully easy, beautifully delicious and beautifully Polish. Polish poppy seed cake is one of my favourites, and one that I have yet to fail at making – much to my dismay I am an otherwise atrocious baker, but that only...
